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OES Catering Service

Hors D'Oeuvres Buffet Menu
AVAILABLE FOR 25 GUESTS OR MORE PER MENU
priced per person

Buffet Table
Fresh Veggies and Dip Platter

Menu 1
choice of one cocktail spread
fresh vegetables and dip platter
assorted cheese and cracker platter
choice of two hot hors d'oeuvres
$9.50

Menu 2
choice of two cocktail spreads
fresh vegetables and dip platter
assorted cheese and cracker platter
choice of two hot hors d'oeuvres
$10.50

Menu 3
choice of two cocktail spreads
assorted cheese and cracker platter
assortment of mini sandwiches
choice of two hot hors d'oeuvres
$11.50

Menu 4
choice of one cocktail spread
fresh fruit platter
fresh vegetables and dip platter
assorted cheese and cracker platter
assorted meat platter with baguette bread
choice of two hot hors d'oeuvres
assorted pinwheels
$13.00

Menu 5
choice of one cocktail spread
fresh fruit platter
Chinese BBQ pork
shrimp platter
assorted cheese and cracker platter
choice of one hot hors d'oeuvres
northwest salmon spread with mini bagels
$17.50

Cocktail spread and dip selections:

layered Mexican dip w / tortilla chips
cream cheese with bay shrimp cocktail served w / crackers
beer cheese spread with crackers
smoked salmon mousse with crackers
spinach dip with garlic croutons
northwest salmon spread with mini bagels

Hot hors d'ouevres selections:

hot artichoke and cheese dip
chicken skewers (BBQ, sweet Asian, teriyaki, peanut sauce)
meatballs (BBQ, sweet Asian, teriyakI)
garlic and cheese or sausage and cheese stuffed mushrooms

Add any of these extras
carved turkey, ham or roast beef with mini rolls and condiments $4.00
baron of beef with mini rolls and condiments
available for 100 people or more $4.00
smoked salmon side (per salmon side) $95.00
salads $2.00
iced seafood bar with condiments
$10.50

Please check out our other Hors D'Oeuvres Menus:

Cold Hors D'Oeuvres Menu
Hot Hors D'Oeuvres Menu

Hors D'oeuvres Menu Specialty Party Platters Menu BBQ Picnic Menu Lunch Buffet Menu Dinner Buffet Menu

Oregon Electric Station - Catering Service
140 East 5th Avenue
Eugene, OR 97401

Phone: (541) 342-1932
Fax: (541) 342-6584

Click here for photos of catering events.